The directory
36 places, and nobody pays to appear here. Filter by cuisine, neighborhood, price, dish, occasion and dietary needs.
Page 1 of 2 · 36 total
Filet Mignon, Bone Marrow
Michelin Recommended; modern American steakhouse fare from Grove Bay Hospitality Group
Mon-Thu 5-10pm; Fri 12pm-11pm; Sat 5-11pm; Sun 5-10pm
Steak Frites, Onion Soup
Thomas Keller's classic French bistro in Coral Gables' historic La Palma building, serving steak frites, roast chicken, and other Lyonnaise bouchon staples.
Mon-Tue Closed; Wed-Thu 4-10pm; Fri-Sat 12-10pm; Sun 12-9pm; Happy Hour Wed-Sun 4-6pm
Omakase, Otoro Nigiri
Michelin Recommended; Japanese-Filipino omakase counter from chef Reiji Yoshizawa, 12 seats
Tue-Sat 6-11:30pm; Mon & Sun Closed
Lobster Ravioli, Veal Milanese
Michelin Recommended; Fabio Trabocchi's contemporary Italian fine dining in the landmark 1515 Sunset Building
Mon 5:30-8:30pm; Tue-Wed 5:30-9pm; Thu-Fri 12-3pm & 5:30-9/10pm; Sat 5:30-10pm; Sun Closed
Whole Snapper, Short Rib
Michelin Recommended; tropical Latin American-Asian fusion restaurant inside THesis Hotel Miami
Breakfast daily 6:30-10:30am; Brunch Sun 11:30am-3pm; Lunch Mon-Sat 11:30am-5pm; Dinner Sun-Thu 5-10pm, Fri-Sat 5-11pm
Pistachio Croissant, Chocolate Dome
Michelin Bib Gourmand all-day bakery-cafe from world-renowned pastry chef Antonio Bachour.
Sun 7:00am-5:00pm; Mon-Sat 7:00am-7:00pm
Pan con Bistec, Café con Leche
Michelin Bib Gourmand; Cuban cafe and coffeehouse with a bookshelf-lined glass facade
Mon-Fri 8am-5pm; Sat-Sun 8am-4pm
Omakase, Uni Nigiri
Michelin One Star 14-seat Japanese omakase counter by Chef Shingo Akikuni in Coral Gables' historic La Palma Building.
Reservation-based seatings, Tue-Sat evenings (exact hours vary; confirm via Tock/SevenRooms)
Soufflé Pancakes, Honey Toast
Fast-casual Asian fusion mini-chain led by Chef Yu Bi blending Japanese, Korean, Thai and Chinese comfort food.
Mon-Fri 11:30am-10pm, Sat-Sun 12pm-10pm
Iberian Pork, Croquetas
Spanish restaurant in Coral Gables blending Spain's culinary traditions with Latin American flair — tapas, paellas, seafood, and craft cocktails.
Wed-Thu 5-10pm; Fri-Sat 5-11pm; Sun 12-4pm; Closed Mon-Tue
Chicken & Waffles, Smash Burger
The signature restaurant at Loews Coral Gables Hotel, led by Executive Chef Ricardo Jarquin, serving American classics with locally-infused regional touches across breakfast, lunch, dinner and brunch in a main dining room, lounge and circle bar.
Breakfast daily 7:00am-10:30am; Lunch daily 11:00am-4:00pm; Sunday Brunch 11:00am-4:00pm; Dinner Mon-Thu & Sun 5:00pm-10:00pm
Spanish Gin & Tonic, Croquetas
A newly announced tapas and cocktail bar planned for Coral Gables' Giralda Plaza, with no opening date announced yet.
Omakase, Bluefin Nigiri
A Miami-based sushi bar chain known for crispy rice and creative specialty rolls, with a new location opening near the Shops at Merrick Park in Coral Gables.
Short Rib Empanadas, Sweet Corn Agnolotti
Chef Clay Conley's globally inspired small-plates restaurant on Miracle Mile, an offshoot of his James Beard-nominated Palm Beach flagship.
Sun-Thu 5:00 PM - 10:00 PM, Fri-Sat 5:00 PM - 10:30 PM
Duck Confit, Steak Frites
A Coral Gables Italian institution open since 1985, built around a fresh-pasta concept that has grown into a full Italian menu of homemade pasta, pizza, seafood and meats; now serving third-generation regulars alongside their grandparents' generation.
Mon-Fri 11:30am-10pm (lunch & dinner); Sat-Sun 4pm-10pm (dinner only)
Paella, Huevos Bulla
The original Bulla Gastrobar location, serving modern Spanish tapas, paella, and sangria in a lively communal setting near Miracle Mile.
Sun 11am-10pm; Mon-Tue 11:30am-10pm; Wed-Thu 11:30am-11pm; Fri 11:30am-12am; Sat 11am-12am
Cacio e Pepe, Burrata
A family-run Italian restaurant in Coral Gables serving handmade pasta, wood-fired Neapolitan and New York-style pizza, and slow-braised classics like ossobuco, backed by an award-winning wine list; it holds a 4.9-star Google rating from 1,800+ reviews and is regularly featured by the Miami Herald.
Mon-Thu 11:30am-9:30pm; Fri-Sat 11:30am-10:30pm; Sun 11:30am-9:30pm
Veal Parmesan, Linguine Vongole
Upscale steakhouse in Coral Gables (in the former Fiola space) offering globally sourced Wagyu, seafood, and an award-winning wine program from Gioia Hospitality.
Lunch Tue-Fri 12-2:30pm; Sun Brunch 11:30am-3pm; Mon-Thu 5-9:30pm; Fri-Sat 4:30-10:15pm; Sun 5-9pm
Pandebono, Beef Empanada
Miami's first and only 100% dedicated gluten-free bakery and bistro, family-run using recipes passed down from Dora herself.
Mon-Thu 8:00 am - 3:00 pm; Fri-Sun 8:00 am - 6:00 pm
Hamachi Jalapeño, Omakase
A modern Japanese small-plates, sushi and teppanyaki restaurant from James Beard-nominated chef Clay Conley's Ember Group, sharing a building with Buccan and Buccan Sandwich Shop on Miracle Mile.
Dinner served daily, 5:00 PM - 9:30 PM
Tunacado, Joe's Club
A Danish juice bar and cafe chain serving fresh-pressed juices, coffee, and signature sandwiches at The Plaza Coral Gables.
Mon-Sat 7am-11pm; Sun 8am-10pm
Robata Wagyu, Binchotan Chicken
A Coral Gables restaurant from chefs Pedro and Katherine Mederos blending modern American and Japanese cuisine — flame-grilled dishes, fresh seafood, and inventive tasting menus — recommended in the Michelin Guide for its cozy, artfully designed dining room.
Dinner: Wed-Sat 5:30pm-11pm; Closed Sun-Tue
Croissant, Raspberry Tart
America's first all-vegan French bakery, celebrated for croissants and an elevated plant-based brunch.
Mon-Thu 7:30am-6:30pm; Fri-Sun 7:30am-8pm
Rigatoni Vodka, Cacio e Pepe
A New York all-day Italian restaurant group known for house-made pastas like rigatoni vodka, opening its first Florida location at the Shops at Merrick Park.