
Hoshi Roll, Sashimi Deluxe
Locally owned Midtown sushi spot serving creative fusion rolls alongside Thai comfort dishes
Mon-Thu & Sun 12pm-1am; Fri-Sat 12pm-2am
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Hoshi Roll, Sashimi Deluxe
Locally owned Midtown sushi spot serving creative fusion rolls alongside Thai comfort dishes
Mon-Thu & Sun 12pm-1am; Fri-Sat 12pm-2am

Omakase, Toro Nigiri
Ramen bar known for its 20-hour tonkotsu broth and scratch-made noodles
Daily 12pm-10pm

Tonkotsu Ramen, Spicy Miso Ramen
A Japanese ramen bar in the Wynwood/Midtown area known for its 20-hour simmered tonkotsu broth and handmade noodles.
Daily 12:00 PM-10:00 PM

Hamachi Jalapeño, Omakase
A modern Japanese small-plates, sushi and teppanyaki restaurant from James Beard-nominated chef Clay Conley's Ember Group, sharing a building with Buccan and Buccan Sandwich Shop on Miracle Mile.
Dinner served daily, 5:00 PM - 9:30 PM

Omakase, Bluefin Nigiri
Japanese restaurant at The Setai Miami Beach blending traditional sushi and sashimi with modern pan-Asian dishes like Wagyu katsu, plus a private tasting counter (Kyoto Room).
Daily 5:00-11:00 PM

Bao Buns, Teriyaki Bowl
Country Walk gem known for gourmet Asian fusion bowls, bao, and a live sushi chef experience.
Mon Closed; Tue-Thu 12pm-10pm; Fri-Sat 12pm-11pm; Sun 12pm-9pm

Omakase, Toro Tartare
Walk-in-only sushi restaurant where nigiri, sashimi, and rolls float to diners on small wooden boats along a counter.
Daily 6:00 PM - 12:00 AM (last call 11:30 PM)

Omakase, Wagyu Nigiri
Oceanfront Japanese fusion restaurant at Acqualina Resort in Sunny Isles Beach, helmed by Executive Sushi Chef Oscar Noborikawa.
Sun-Thu 5:30pm-10:00pm (bar until 10:30pm); Fri-Sat 5:30pm-11:00pm (bar until 11:30pm)

Robata Wagyu, Binchotan Chicken
A Coral Gables restaurant from chefs Pedro and Katherine Mederos blending modern American and Japanese cuisine — flame-grilled dishes, fresh seafood, and inventive tasting menus — recommended in the Michelin Guide for its cozy, artfully designed dining room.
Dinner: Wed-Sat 5:30pm-11pm; Closed Sun-Tue

Omakase, A5 Wagyu
Wine Spectator Award of Excellence-winning new-style Japanese fine-dining room inside Seminole Hard Rock Hollywood specializing in Wagyu and sushi.
Sun-Thu 6pm-10:30pm; Fri-Sat 6pm-11:30pm

Wagyu Hot Stone, Crispy Rice
Riviera Dining Group's rooftop "clubstaurant," billed as the #1 highest-grossing independent restaurant in the U.S., blending Mediterranean and Japanese flavors
Brunch Sun 11:30am-2:30pm; Dinner Mon-Wed 5:30pm-1:30am, Thu 5:30pm-2am, Fri-Sat 5:30pm-2:30am, Sun 6pm-1:30am

Crispy Rice Tuna, Spicy Salmon Crispy Rice
Billed as "the world's first crispy rice bar," this Coral Gables sushi spot specializes in nigiri, handrolls, and crispy rice using hand-picked ingredients sourced from Tokyo's fish market, with an omakase experience starting at $87 for four courses.
Daily 12pm-9pm
Omakase, Toro Nigiri
South Miami sushi restaurant founded by Chef Noé Carmona blending over 20 years of Japanese technique with Ecuadorian flavors in a distinctive fusion concept.
Approx. 12:00pm-10:00pm daily (hours vary by day; confirm via website)

Open Hand Roll, Toro Temaki
Hand-roll-only Japanese restaurant in the Design District serving nori-wrapped rolls made to order, gluten-free-friendly.
Mon-Sat Lunch 12:00-4:00 pm, Dinner 5:00-10:00 pm; Sun 12:00-7:00 pm

Black Cod Miso, Yellowtail Jalapeño
Chef Nobu Matsuhisa's signature Japanese-Peruvian fusion restaurant inside Nobu Hotel Miami Beach, famous for inventive sushi and omakase.
Sun-Thu 6-10:15pm; Fri-Sat 6-11:15pm

Bang Bang Broccoli, Truffle Udon
Vibrant 100% plant-based Asian-fusion spot in CocoWalk known for its lively happy hour.
Mon-Thu 11:30am-9:30pm; Fri 11:30am-10:30pm; Sat 11am-10:30pm; Sun 11am-9:30pm

Ahi Watermelon Nigiri, Dragon Roll
South-of-Fifth flagship celebrated for its cult-favorite Bang Bang Broccoli and creative vegan sushi.
Mon-Thu 4-10pm; Fri 4-11pm; Sat 11am-11pm; Sun 11am-10pm

Omakase, Crispy Rice
Contemporary Tokyo-inspired izakaya in Brickell serving Nikkei-style sushi rolls, sashimi, and ceviche alongside a robata small-plates program.
Mon-Thu 12:00 PM-11:00 PM; Fri 12:00 PM-12:00 AM; Sat 4:00 PM-12:00 AM; Sun 4:00 PM-10:00 PM

Piri Piri Chicken, Grilled Octopus
25-seat Wynwood handroll bar created by three friends from Paris in collaboration with Michelin-starred chef Yasu Tanaka, offering a lively temaki and sushi experience.
Tue-Sat 12:00pm-3:30pm & 5:00pm-10:30pm; Sun 5:00pm-10:00pm; Closed Mon

Chef's Tasting Menu, Wagyu
Chef Isaac Perlman's North Miami Beach restaurant serving Mediterranean cuisine with Japanese influence, known for crudos and fresh seafood tastings.
Mon-Fri 11:30am-9:30pm; Sat 5:30pm-10:30pm; Sun 5:30pm-9:30pm

Dan Dan Noodles, Orange Chicken
Chinese-Japanese takeout spot offering a combined menu of Chinese classics and sushi.
Mon 11:00am-10:00pm; Tue Closed; Wed-Thu 11:00am-10:00pm; Fri-Sat 11:00am-11:00pm; Sun 11:00am-10:00pm

Omakase, Nigiri Selection
Japanese lounge and omakase concept in Wynwood offering wagyu, caviar, and sushi paired with sake- and wine-based cocktails.

Sushi Deluxe, Hibachi Steak
A Japanese hibachi steakhouse and sushi restaurant near Palmetto Bay/Kendall, known for tableside teppanyaki with an onion-volcano flourish.
Sun-Wed 11:00 AM-10:00 PM, Thu-Sat 11:00 AM-11:00 PM

Dragon Roll, Hibachi Filet
Downtown Miami buffet spot serving Filipino, Japanese, Indonesian, and Chinese dishes at budget-friendly prices
Mon 9:30am-2pm & 5:30pm-9:30pm; Tue Closed; Wed 10:30am-2:30pm & 5:30pm-10:30pm; Thu-Fri 9:30am-2pm & 5:30pm-10:30pm; Sat-Sun 9am-10:30pm