Vilebrequin La Plage
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About Vilebrequin La Plage
First US location of the French swimwear brand's restaurant concept (other locations in France, Greece, Qatar); an 18,000 sq ft rooftop at the UNFRAMED Autograph Collection hotel with Rudy Ricciotti-designed curves, led by Executive Chef Gregory Gourreau, serving Southern Provençal French/Mediterranean cuisine with a house specialty of lobster.
What to order
- Whole Grilled Branzino
- Tuna Tartare
At a glance
- Known for
- Seafood
- Service
- Walk-ins
- Features
- Waterfront
What people say to order
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