Pastis Miami
No reviews yet
About Pastis Miami
Miami outpost of NYC's legendary Meatpacking District brasserie (nearly 15 years there before this 2023 expansion), from James Beard Award-winning restaurateurs Keith McNally and Stephen Starr; walk-ins welcome at both bars.
What to order
- Croque Madame
- Steak Frites
At a glance
- Good for
- Brunch
- Service
- ReservationsWalk-ins
- Drinks
- Wine
What people say to order
Recommendations from people who ate here.
Nobody has said what to order here yet. Be the first, it is the most useful thing you can leave for the next person.
Do you own Pastis Miami?
Claim it to keep your hours right, show the dishes worth ordering and add your own photos.
Claim this restaurantMore French restaurants near Wynwood
Similar places worth a look.
Korean Fried Chicken, Roasted Cauliflower
High-energy Wynwood restaurant built around wood-smoked and wood-grilled Asian-inspired cooking, with inventive shared plates, cocktails, weekend brunch, and weekday lunch.
Dinner Mon-Tue 5:00 PM-10:00 PM; Wed and Sun 4:00 PM-10:00 PM; Thu-Sat 4:00 PM-11:00 PM; Lunch Wed-Fri 12:00 PM-4:00 PM; Brunch Sat-Sun 12:00 PM-4:00 PM
Ossobuco Empanada, Smoked Baby Beets
MICHELIN Guide recommended Wynwood restaurant from chef and grill master Guillermo Eleicegui, centered on open-fire meats, global flavors, and charred seasonal vegetables.
Mon-Thu 4:00 PM-10:00 PM; Fri-Sat 4:00 PM-11:00 PM; Sun 4:00 PM-10:00 PM
Manti, Pistachio Kebap
A lively modern Aegean meze restaurant and bar in Wynwood, serving shareable Greek and Turkish plates cooked over wood fire and charcoal.
Mon-Thu 12:00 PM-10:45 PM; Fri-Sat 12:00 PM-11:45 PM; Sun 12:00 PM-10:45 PM; closed Thanksgiving
Artichoke Risotto, Seasonal Vegetable Menu
Michelin-starred Design District restaurant presenting vegetable-forward seasonal French cooking from The Bastion Collection in a serene indoor-outdoor setting.
Tue-Thu 12:00 PM-3:30 PM and 6:00 PM-9:30 PM; Fri-Sat 12:00 PM-3:30 PM and 6:00 PM-10:00 PM; Sun 12:00 PM-4:30 PM and 5:00 PM-8:00 PM; Mon closed
Tasting Menu, Langoustine
Michelin One Star French-Asian tasting menu inside Carillon Miami Wellness Resort (not Faena; located in Mid-Beach's Carillon resort); opened December 2022 by acclaimed Chef Tristan Brandt (Germany's youngest two-Michelin-star chef at OPUS V in 2016), reviving the hotel's historic 1958 cocktail lounge. Michelin star held for consecutive years (2023-2026).
Mon Closed; Tue-Sat 6:30pm-9:30pm; Sun Closed
Dover Sole, Beef Wellington
Michelin One Star Continental cuisine by Chef Thomas Keller inside the historic Four Seasons Hotel at The Surf Club -- Keller's first Florida venture; signature dishes include True Ribeye, Beef Wellington, Roasted Chicken for Two, Lobster Thermidor, and Avocado Louie, prepared tableside.
Dinner Sun, Tue, Wed 5:30pm-9:30pm; Thu-Sat 5:30pm-10:00pm; Mon Closed