Skip to content
Omomoom
Back to restaurants
Mimi Kakushi

Mimi Kakushi

JapaneseMiami BeachFine dining

No reviews yet

About Mimi Kakushi

Members-and-hotel-guests-only restaurant inside the newly reopened Delano Miami Beach, the first U.S. outpost of Dubai's acclaimed 1920s Osaka-inspired Mimi Kakushi (No. 36 on The World's 50 Best Bars).

What to order

  • Wagyu Gyoza
  • Omakase Nigiri

At a glance

Known for
Sushi
Service
Reservations

What people say to order

Recommendations from people who ate here.

Nobody has said what to order here yet. Be the first, it is the most useful thing you can leave for the next person.

Do you own Mimi Kakushi?

Claim it to keep your hours right, show the dishes worth ordering and add your own photos.

Claim this restaurant

More Japanese restaurants near Miami Beach

Similar places worth a look.

Photo unavailable
Michelin Selected

Whole Mediterranean Fish, Milos Special

Costas Spiliadis's South of Fifth Greek seafood restaurant, known for pristine whole Mediterranean fish displayed on ice, simply prepared seafood, and an extensive Greek wine program.

Fine diningGreekMiami Beach

Mon-Thu and Sun 12:00 PM-3:00 PM and 5:30 PM-11:00 PM; Fri 12:00 PM-3:00 PM and 5:30 PM-12:00 AM; Sat 12:00 PM-12:00 AM

Michelin Selected

Toro Tartare, Crispy Rice

Michelin-selected modern Asian restaurant and Hi-Fi listening bar in Brickell pairing a seasonal, seed-oil-free menu with cocktails, vinyl-focused sound, and private dining.

UpscaleJapaneseBrickell

Mon-Wed 6:00 PM-10:00 PM; Thu-Sat 6:00 PM-1:00 AM; Sun closed; Happy Hour Mon-Sat 5:00 PM-7:00 PM

Photo unavailable
Michelin Selected

Foie Toast, Chicharrones

Chefs Pedro and Katherine Mederos's intimate Coral Gables restaurant blending contemporary American cooking with Japanese influences, tasting menus, live-fire techniques, and bold seasonal dishes.

UpscaleJapaneseCoral Gables

Dinner: Wed-Sat 5:30pm-11pm; Closed Sun-Tue

Michelin Selected

Wagyu Hot Stone, Crispy Rice

Riviera Dining Group's rooftop "clubstaurant," the #1 highest-grossing independent restaurant in the U.S. ($51.1M in 2025 sales), blending Mediterranean and Japanese flavors as "MediterrAsian" cuisine.

Fine diningJapanese-MediterraneanMiami Beach

Brunch Sun 11:30am-2:30pm; Dinner Mon-Wed 6-1:30am, Thu 6pm-2am, Fri-Sat 5:30pm-2:30am, Sun 6pm-1:30am

Michelin Selected

Bone-In Ribeye, Kobe Meatballs

The original modern American steakhouse and a South Beach institution, opened January 2, 2004 by restaurateur Myles Chefetz inside the historic Browns Hotel (Miami Beach's first hotel, built 1915).

Fine diningSteakhouseMiami Beach

Sun-Thu 12-3pm & 5:30pm-12am; Fri-Sat 12-3pm & 5:30pm-1am

Michelin Selected

Tortilla Española, Croquetas

Michelin Recommended; Andalusian-style gin bar and Spanish tapas restaurant tucked on Miami Beach's historic Espanola Way; consulting chef Jimmy Lebron and executive chef Paola De Jesus refreshed the menu with new tapas and three paellas.

UpscaleSpanishMiami Beach

Sun-Wed 5-10pm; Thu-Sat 5-11pm; Happy Hour Mon-Fri 5-7pm